Who We Are

I have always loved cooking, almost as much as I have enjoyed eating. Columbia, My hometown, has afforded a great variety of foods to try throughout the years and inspiration to cook them myself. Barbecue has been one of the great influences in my journey. Through out the Midwest and beyond I have always sought out the barbecue that made a city unique. I have enjoyed some really great dishes. Then it occurred to me that Columbia, in the middle of Missouri, is also in the middle of the great barbecue cultures of America.

Featured Inventory

Round Fire Mat - $22.99
Protect your patio, deck, or lawn. 24 inch round fire mat
Bear’s Beef Rub - $14.99
Bear’s Beef Rub is our signature rub for all things beef and chicken. This spice blend also works great on vegetables and as a finishing touch for anything fried.
Canvas Apron - $35.99
Plenty of pockets for every use
Dang Sauce Hot Sauce - $12.99
Made with the finest ingredients and farm-fresh Tennessee chiles, Dang Sauce is smoky, tangy, and just a little sweet. Ancho and chipotle peppers give the sauce a woodsmoke backbone, fresh lime juices brightens things up, and just a little bit of cane sugar rounds the whole thing out. The result is just enough heat to keep you on your toes and a palate-pleasing flavor that will keep you coming back for more.