• Missouri Barbecue Supply

    Truly great barbecue is present in the heart of any cook. Any man or woman who lights a fire and takes up tongs has the ability to create a masterpiece of flavor. At Missouri Barbecue Supply we want to help you find that greatness with ingredients and gear sourced from around the country. Come down and explore what you can create.

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Who We Are

I have always loved cooking, almost as much as I have enjoyed eating. Columbia, My hometown, has afforded a great variety of foods to try throughout the years and inspiration to cook them myself. Barbecue has been one of the great influences in my journey. Through out the Midwest and beyond I have always sought out the barbecue that made a city unique. I have enjoyed some really great dishes. Then it occurred to me that Columbia, in the middle of Missouri, is also in the middle of the great barbecue cultures of America.

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Featured Inventory

Hatch Valley Green - $9.99
A blend of two varietals of Hatch Valley Green Chiles, Jalapeno, and a touch of Habanero; all thoughtfully blended for an optimal green chile flavor combined with a subtle yet consistent kick of heat. You will not be disappointed.
Dark & Smoky Flakes - $9.99
Our newest blend combines the smoky Chipotle with the dark sweetness of the Ancho pepper and the bright, fruity fire of the Habanero.
Beer Can Chicken Rack - $9.99
Simple rack makes cooking beer can chicken super easy
Dang Sauce Hot Sauce - $12.99
Made with the finest ingredients and farm-fresh Tennessee chiles, Dang Sauce is smoky, tangy, and just a little sweet. Ancho and chipotle peppers give the sauce a woodsmoke backbone, fresh lime juices brightens things up, and just a little bit of cane sugar rounds the whole thing out. The result is just enough heat to keep you on your toes and a palate-pleasing flavor that will keep you coming back for more.
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