Who We Are

I have always loved cooking, almost as much as I have enjoyed eating. Columbia, My hometown, has afforded a great variety of foods to try throughout the years and inspiration to cook them myself. Barbecue has been one of the great influences in my journey. Through out the Midwest and beyond I have always sought out the barbecue that made a city unique. I have enjoyed some really great dishes. Then it occurred to me that Columbia, in the middle of Missouri, is also in the middle of the great barbecue cultures of America.

Featured Inventory

Finch Sweet Habanero BBQ Sauce - $12.99
Our sweet habanero sauce is described as a delicious, sweet taste on the front end and a little kick on the back end!
Bear Paw Wood Meat Smoking Guide - $5.99
Our American-made magnet is the perfect quick reference guide for meat temperatures, cooking times and smoke flavor profiles. This 5.5” x 8” heavy-duty magnet is is durable, and both sun and weather resistant. Included on the chart are cooking suggestions from award-winning pitmasters and a wood smoke flavor index for pairing your meat with the best wood type.
Mustard Beer - $10.99
You enjoy unique things. You like bold flavors. We made this for you.
Hatch Valley Green - $9.99
A blend of two varietals of Hatch Valley Green Chiles, Jalapeno, and a touch of Habanero; all thoughtfully blended for an optimal green chile flavor combined with a subtle yet consistent kick of heat. You will not be disappointed.